Description
Soy Protein Concentrate 70% is a non-GMO protein-rich product with a strong amino acid profile and high digestibility, making it a good substitute for animal proteins, such as fishmeal and dairy products.
Soy protein concentrate 70% is produced after a further purification of defatted soybean meal. The final product is a cream-colored fine powder with a typical odour and neutral taste. Soy Protein Concentrate 70% has excellent water-binding and emulsification properties, and can be used as a nutritional protein ingredient for food applications.
Soy Protein Concentrate is having unique application purpose ranging from: meat-, fish- and bakery products to infant food and nutritional drinks.
| Properties | |
| Process | Dry |
| Biological | No |
| Gluten-free | Yes |
| Grain-free | Yes |
| Non-GMO | Yes |
