Description
Peanut flour is made from the highest-quality peanuts that have been roasted and naturally processed to obtain low-fat peanut flour with a strong roasted flavor. It is a nutritious and versatile ingredient with a pleasant roasted peanut flavor and aroma, making it favorite specialty flour for home cooks and food manufacturers. Peanut flour contains 50% protein, is gluten-free and vegan, and has even been shown to be good for benefit heart health.
| Properties | |
| Process | Dry |
| Organic | Yes |
| Gluten-free | Yes |
| Grain-free | No |
| Non-GMO | Yes |
